Ground Chicken is a preparation of minced chicken, sold raw and needing cooking. It is used as an ingredient. The chicken meat used may be white, dark, or a mixture of both. The skin may also be included. Ground chicken is quick cooking and has a mild flavor. Swap it in for other ground options in recipes for burgers, meatballs, and Mexican favorites. Fresh breadcrumbs are the secret to keeping these lean burgers moist and delicious.