Laxmi Toor Dar Oily Vasad Madhi

Laxmi Toor Dal (also know as Plain Vasad Madhi or Spilt Yellow Peas) is a popular legume that is used in a variety of popular Indian dishes.  Toor dal oily is ideal if you are planning to store it for a longer period, as the oil works as a natural preservative and protects the dal from getting infested. Toor dal oily should be consumed after been rinsed with water properly so that the oil in it gets washed away.

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