Priya Vermicelli is made from Suji and can be cooked sweet or hot. It is hygienically processed and is non-sticky making the dish a true delicacy From the desiaromatic Payasam to spicy Upma, make the choicest recipe with Vermicelli. Priya Vermicelli is a very thin noodle, similar to spaghetti but with a much thinner diameter. Vermicelli is a golden yellow color even before toasting and becomes a deep golden brown after toasting in a saucepan with olive oil. It is rich in carbohydrates that are essential for energy production in the body. Priya Vermicelli might be useful for weight loss and can increase your weight also. If you choose the packet of vermicelli with high carbohydrates and low protein, it will put on your weight.