Brown Basmati Rice is also comparable to other types of brown rice. While both white and brown versions of basmati rice provide vital nutrients, brown basmati rice contains more fiber, phosphorus, zinc, and B vitamins. Considered a whole grain, brown rice is less processed than white rice, which has had its hull, bran, and germ removed. Brown rice only has the hull (a hard protective covering) removed, leaving the nutrient-packed bran and germ.