Crispy, yet Soft, these puff pastries make tea time more enjoyable. Very popular in India, these large layered biscuits are ideal for coffee/tea time. Made from whole wheat flour and spices. This product is the plain variety. Deep Khari Original is a light and fluffy biscuit that is made from flour and butter and baked until golden and crunchy. They can be made plain or sprinkled with spices for extra flavor. Snacks like veg puffs, eggless cakes, and biscuits are often served in Indian homes with chai. "Khari is also known as Salted Puff. it makes one of the best combinations with a cup of tea. It is regarded as one of the tastiest savories to have at tea time. Salted puff with its delicate thin layers is fun to eat.