MTR Dal fry is yellow lentils seasoned with aromatic spices, an integral part of each Indian meal. Ready-to-Eat Dal Fry offers you the piquant spices, subtle tastes, and fragrances of authentic Indian food preparation with the added convenience of carefully pre-cooked dishes. It offers the same delicious taste with combined benefits of convenience, health, and variety. Dal fry is a delicious lentil recipe popular in India that is made with tur dal (pigeon pea lentils), onions, tomatoes, and spices. Relish this mouthwatering, mildly-spiced, creamy lentil dish with roti, naan, or your favorite steamed rice. MTR Dal Fry is eaten with plain regular rice or with roti. On occasions, we also eat it with Jeera rice, ghee rice, or with Indian flatbreads like plain paratha, methi paratha, palak paratha & even with butter naan.