Shan Chicken Ginger Spice Mix has the perfect blend of spices to help you prepare zesty stir-fried Chicken with a zing of ginger for an appetizing treat. All Shan products are carefully packaged under the most hygienic conditions according to international quality standards.

North Indian food is all about a fusion of spices and rich creamy gravies, one such delicacy is Ginger Chicken Masala. So, this spicy and aromatic dish is a perfect dish for special occasions and festivals. What makes this dish a flavorsome delight is the use of ginger, which gives this delicacy a twist of flavors. Ginger Chicken Masala is an easy recipe, which you can prepare at home for your near and dear ones. So, this North Indian delicacy tastes best when served with Jeera rice, Naan, Tandoori Roti, and Raita.

Chicken ginger is a typical Indian Curry, that is a staple in many Indian homes especially in northern India. This chicken is a true delight if you love ginger. But, the zesty strong flavor of ginger overpowers all other spices in this curry. So, Chicken ginger is the name given to any chicken that has overpowering ginger taste.

Recipe:

INGREDIENT REQUIRED:

Chicken 1 kg small cubes, Plain Yogurt 2-3 tablespoons, Onion ½ medium finely chopped, Tomato 1 medium finely chopped, Fresh Ginger 3 pieces sliced into thin julienne strips, Green Chilies 3 slit lengthwise in half, Fresh Cilantro 1-2 tablespoons chopped, Cooking Oil ½ cup, Butter 3 tablespoons, Shan Chicken Ginger Mix 1 packet.

STEPS OF COOKING:

1. Mix Shan Chicken Ginger Spice Mix with yogurt and apply to the chicken cubes. Marinate for 60 minutes.

2. Heat oil and fry the onion until it starts to change color. Add tomato. S tir fry until oil separates.

3. Add marinated chicken and stir fry for 5 minutes, then add half a cup of water. So, cover and cook on low heat for about 15 minutes.

4. Stir in fresh ginger julienne and butter. Stir fry for few minutes and remove.