Priya tender mango pickle locally called Vadu Mango has a unique taste and is the ultimate combination for Idli, Dosa, or curd rice. The Tender mango pickle is made from perfect small size fresh raw mangoes with chilly, salt, and other special ingredients and processed by traditional Namboothiri's style. Mango absorbs the flavor of ingredients and the taste of the pickle stands to prolong in the mouth. Mango pickle also contains the spice fenugreek, used commonly in Indian and North African cuisine, which lends a sweet and nutty flavor similar to that of burnt sugar and maple syrup, according to MasterClass.