GC Pani Puri Tamarind Chutney is basically a sweet and tangy chutney recipe prepared from dates, tamarind, and jaggery. it is typically used in chat recipes, especially in pani puri and bhel puri, and is quite popular in northern India. it is also commonly referred to as saunth chutney or sonth chutney recipe or even sweet chutney recipe. Tamarind chutney is primarily used in chat recipes, but can also be served as condiments for aloo samosa, onion samosa, and Aloo Tikki.