MDH Anardana Powder is a ground variety of pomegranate seeds. Anardana powder spikes both sweet and savory dishes with a distinct sweet-tart flavor. Add a spoonful of pomegranate powder to your smoothies before blending. It ups the nutrient content and adds beautiful flavor. To add nutrients and a sweet-tart flavor, finish curries or stews with a hit of pomegranate powder before serving.
In addition to infusing a sweet and sour flavor, It acts as a thickener and a preservative, much like lemon juice. Sprinkle pomegranate powder over your favorite side dishes for a dash of flavor. Incorporate the powder by dusting over salads, cold pasta dishes, fruit salad, or vegetable dishes.
MDH Anardana Powder contains anti-oxidant, anti-viral, and anti-tumor properties and is said to be a good source of vitamins, especially vitamin A, vitamin C, and vitamin E, as well as folic acid. Because, Anardana powder is high in fiber, folate, and potassium, so it plays a significant role in having a healthy heart. Anardana powder also relieves heartburn and nausea. One can even try substituting it for tamarind and amchur while making sambhar and gravies.
Get all of the great taste and nutrition of pomegranates in powder form. Blend our sweet and tart pomegranate powder in drinks, mix it in yogurt, or sprinkle it over cereal. You can also use pomegranate powder to make pomegranate juice and pomegranate tea.
Pomegranate Margarita Preparation method:-
1. In a blender add the pomegranate juice, Pomegranate Powder, lime juice, simple syrup, and tequila. Add in the ice to the top. Blend until thoroughly combined. In a small bowl combine the sugar, salt, and lime zest. Rub a wedge of lime along the rim of the glasses. Dip each rim into the sugar mixture and roll to cover. Pour the margaritas into sugar-rimmed glasses and enjoy.