With an assortment of unique tastes and nutrition, Corn balls are sure to break through the boundaries of delight. Eating Makki roti during winter is beneficial as it contains B-complex vitamins that can keep sluggishness at bay. It is also good for your skin, hair, heart, brain, and digestion. Makki roti is a good source of Vitamin A, C, K, beta-carotene, and selenium.