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PTI Karela Powder 100G

PTI Karela Powder may help to regulate the carbohydrate metabolism. Karela bitter gourd may support maintain healthy blood sugar levels.  Karela powder is made from the fruit of Momordica charantia. Bitter gourd or Karela is also as the bitter melon has been named as such because of its bitter taste however, it is very healthy and nutritious. 


Improves immunity: PTI Karela Powder is an extremely rich source of vitamin C, which helps boost immunity. It also has powerful antiviral property, which stimulates the immune system and also aids in digestion. It is to improve energy and stamina levels and reduce skin problems.

Bitter gourd is a rich source of vitamins and minerals. It contains iron and vitamins like A and C. It contains twice the calcium of spinach. 

Karela Powder also helps in the purification of blood thus reducing skin problems, blood disorders and also improving blood circulation.  Bitter Gourd even prevents the growth of cancer cells within the body. It also helps to reduce blood sugar levels. Several studies have shown that karela juice may help manage blood sugar levels. It treats Piles Karela quickens healing and alleviates pain resulting from piles. By facilitating the proper flow of blood, karela enables wounds to heal faster and assist in preventing infection on the same wounds. Due to its cleansing power, karela removes toxins in blood and promotes blood circulation. As a result, it relieves gout pain. 

Anti-cancer Properties Karela juice has been found to be helpful in reducing and destroying cells causing leukemia. It stops their reproduction hence enhancing your chances of recovery. Eating or drinking the juice of karela stimulates the liver to secrete bile acids that are essential for metabolizing fat in the body. Besides, a 100g serving of bitter gourd contains just 17 calories making it a great option for fitness enthusiasts.

How to use Karela Powder: Take 5 gms (half to one teaspoon) 2 times a day Karela Powder with water 1 hrs after meals. Take first dose after breakfast. If you are mixing with other herbs, use Bitter Melon (Karela) proportionately or consult your health care provider.

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