Shan Coriander Powder, is a ground form of coriander seeds. It is an aromatic spice useful in various regional cuisines to flavor curries, stir-fries, and snacks. Adding ground coriander to pancake and waffle mixes imparts a pleasing taste to it. Apart from being a popular spice in the kitchen, coriander seeds are also known for their medicinal properties. Include this incredible seed powder in your diet to enjoy its diverse health benefits.
Shan Coriander powder can help reduce digestive issues such as bloating, flatulence, diarrhea, and abdominal pain. As it promotes the secretion of enzymes and digestive juices, it is also known to build an appetite. Regular intake of the seed powder in food also reduces the bad cholesterol and effectively increases good cholesterol. The antioxidants in coriander may reduce brain inflammation, and improve memory. Coriander contains antioxidants that may protect your skin from aging and sun damage. It may also help treat mild skin rashes.
Enriched with the goodness of essential vitamins like vitamin A, C, and K, minerals like manganese, iron, folate, and potassium. The abundance of fiber in coriander seed powder makes it a natural digestive having hot potency. It can help fighting cold & flu as coriander has a large quantity of Vitamin C in it.
Drinking coriander water every morning can help you achieve a radiant glow, and give you clear, smooth skin. Coriander powder taken in combination with a pinch of hing and rock salt is an aid to the digestive system. It's a common ingredient in spice rubs, marinades, chilis, sauces, soups, and curries and works well with onions, bell peppers, tomatoes, and potatoes. If a recipe calls for whole seeds but you only have ground coriander, swap out each teaspoon of coriander seed with ¾ teaspoon of ground coriander.
Just remember to store coriander powder in airtight containers away from direct sunlight and heat.