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Aren’t you tempted by the thought of having a hot cup of spicy tea, hot coffee or even a steaming bowl of cooked rice in vegetables with ghee or a warm bowl of vegetable soup in the evenings? Life without spice isn't that tasty! Let’s have a look on the regularly used spices in the Indian kitchen.
- black pepper
- cardamom
- cloves
- coriander
- coriander seeds
- cumin
- fenugreek
- fenugreek seeds
- haldi
- indian spices
- jeera
- mustard seeds
- saffron
- spices
- spices of india
- turmeric
- March 24, 2022
- 4 min read